Organic Pastries by APCA Malaysia- An International Pastry & Culinary School
Organic & Eggless Dessert by Master chef
What you’ll learn
- Learn organic desserts by Master chef.
- Learn the eggless desserts by Master chef.
- Learn more about desserts more on fresh local produce.
- Learn about healthy cooking at your home.
Course Content
- Introduction –> 11 lectures • 2hr 6min.
Requirements
Organic & Eggless Dessert by Master chef
This a complete home based classic program which you can enjoy making at home ensuring that they are safe and healthy,knowing that the ingredients used are organically produced. The special part of this program is that its not only organic but also Eggless which serve a dual purpose
Organic food is grown without the use of synthetic chemicals, such as human-made pesticides and fertilizers, and does not contain genetically modified organisms (GMOs). Organic foods include fresh produce, meats, and dairy products as well as processed foods such as crackers, drinks, and frozen meals.
Saying that fruits which have thick skins like Lemon , orange and banana are still safer comparatively but need to be washed properly
Some good reasons to choose organic foods today is :
- Avoid chemicals.
- Benefit from more nutrients.
- Enjoy better taste.
- Avoid GMO.
- Avoid hormones, antibiotics and drugs in animal products.
- Preserve our ecosystems.
- Reduce pollution and protect water and soil.
- Preserve agricultural diversity.
This program will cover 10 world class recipes based on organic produce still showcasing different skills and techniques and can be easily replicated in the kitchen
- Carrot Zucchini Bread
- Power Bars
- Bran Muffuns
- Blue berry Muffins
- Raspberry crumble Bar
- Lemon Bars
- Fruit Cobbler
- Butter scoth cookies
- Raisin Bread
- Coffee Cake
We hope this program will help you immensely to replicate these recipes in your home kitchen or professional production